Sweet and Creamy Arroz con Leche (Rice Pudding) Recipe

This creamy rice pudding dessert, Arroz con Leche, is a perfect treat for any occasion. Sprinkle some cinnamon on top for an extra touch of flavor.

Get ready to indulge in a classic and comforting Spanish dessert with our Arroz con Leche (Rice Pudding) recipe. This sweet and creamy treat is the perfect way to end any meal and will transport your taste buds to Spain with every spoonful. Made with simple ingredients that you probably already have in your pantry, this dish is easy to make and sure to please.

Make Mouthwatering Arroz con Leche with Kitchen Pal

Ingredients:

• 1 cup short-grain rice

• 4 cups whole milk

• 1 cinnamon stick

• 1 cup sugar

• 1/4 teaspoon salt

• 1 teaspoon vanilla extract

• The ground cinnamon, for garnish

Nutrition Information:

• Serving size: 1/2 cup

• Calories: 220

• Total Fat: 4g

• Saturated Fat: 2.5g

• Cholesterol: 15mg

• Sodium: 85mg

• Total Carbohydrate: 42g

• Dietary Fiber: 0g

• Total Sugars: 30g

• Protein: 4g

Allergy Information:

• Contains milk.

Time of Preparing:

• 1 hour and 30 minutes

Instructions:

1. In a large pot, combine the rice, milk, and cinnamon stick. Bring to a boil over medium-high heat.

2. Reduce the heat to low and simmer, stirring frequently, for 45-50 minutes or until the rice is tender and the mixture has thickened.

3. Stir in the sugar, salt, and vanilla extract until well combined. Continue to cook, stirring occasionally, for an additional 10-15 minutes or until the mixture has reached your desired consistency.

4. Remove from heat and discard the cinnamon stick. Allow the mixture to cool slightly before transferring it to a serving dish.

5. Serve warm or chilled, sprinkled with ground cinnamon for garnish.

6. Enjoy it!

Indulge in the creamy and comforting goodness of Arroz con Leche, a classic Spanish rice pudding dessert.

If you loved our Arroz con Leche recipe, be sure to check out our other Spanish-inspired dishes on our blog and with the help of Kitchen Pal's cook assistant. From paella to gazpacho, we have everything you need to create a Spanish feast in your kitchen. So, what are you waiting for? Let's get cooking!

Looking for more tasty and simple Spanish recipes? Check out our other popular recipes like Paella, Gazpacho, Buñuelos, Tortilla Española (Spanish Omelet), Pulpo a la Gallega (Galician-style Octopus), Tarta de Santiago (St. James Cake), Fabada Asturiana (Asturian Bean Stew), Turrón (Nougat), and Roscón de Reyes (King Cake).

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