Start your day off right with a delicious and hearty Full English Breakfast! This classic British breakfast consists of all the breakfast essentials like eggs, bacon, sausages, and more. In this recipe, we will show you how to make the perfect Full English Breakfast right in your own kitchen. This recipe is easy to follow and will have you feeling energized and ready to take on the day!
Make delicious Full English Breakfast with Kitchen Pal
Ingredients:
2 eggs
2 slices of bacon
2 sausages
1 tomato, halved
4-5 mushrooms, sliced
1 slice of black pudding (optional)
Baked beans (canned or homemade)
2 slices of toast
Salt and pepper
Butter, for cooking
Nutrition Information:
Calories: 560
Fat: 35g
Carbohydrates: 35g
Protein: 25g
Allergy Information:
This recipe contains pork and gluten (from the bread).
Time of Preparing:
Prep Time: 10 minutes
Cook Time: 20-25 minutes
Instructions:
Preheat the oven to 200°C/400°F.
Heat a frying pan over medium heat and add the bacon. Fry until crispy, then remove from the pan and set aside.
In the same pan, add the sausages and cook until browned on all sides. Remove from the pan and set aside.
Add the halved tomato and sliced mushrooms to the pan and fry until tender.
If using black pudding, slice it and fry it until crispy in the same pan.
In a separate pan, cook the eggs to your preference (fried, scrambled, or poached).
Toast the bread and butter it.
In a small saucepan, heat the baked beans over low heat.
Arrange all the cooked ingredients on a plate and season with salt and pepper.
Serve with toast and baked beans on the side.
Bon Appétit!
We hope you enjoy our delicious Full English Breakfast recipe! Don't forget to check out our other tasty recipes on the blog and our Kitchen Pal cook assistant for more culinary inspiration. Rise and shine!
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