Moroccan Mint Tea Recipe - A Refreshing and Aromatic Beverage to Enjoy Anytime

Enjoy the sweet and tangy taste of Moroccan Mint Tea.

Moroccan Mint Tea is a traditional and refreshing beverage that's enjoyed in Morocco and around the world. The combination of fresh mint leaves, green tea, and sugar creates a delightful flavor that's both sweet and tangy. Follow this simple recipe to make your own Moroccan Mint Tea and enjoy a taste of Morocco in your own home.

Make Delicious Moroccan Mint Tea with Kitchen Pal

Ingredients:

• 4 cups of water

• 1/4 cup of green tea leaves

• 1 large bunch of fresh mint leaves

• 1/4 - 1/2 cup of sugar

Nutrition Information:

• Calories: 40

• Fat: 0g

• Carbohydrates: 10g

• Protein: 0g

• Sodium: 5mg

Allergy Information:

• This recipe is vegan and gluten-free.

Time of Preparing:

• Prep Time: 5 minutes

• Cook Time: 10 minutes

• Total Time: 15 minutes

Instructions:

1. Boil 4 cups of water in a medium saucepan.

2. Once the water is boiling, add the green tea leaves and let it steep for 2-3 minutes.

3. Rinse the mint leaves and add them to the tea mixture.

4. Add 1/4 - 1/2 cups of sugar to the tea mixture, depending on your preferred sweetness.

5. Bring the tea mixture to a boil, then reduce the heat to low and let it simmer for another 5-7 minutes.

6. Strain the tea through a fine-mesh sieve to remove any tea leaves or mint bits.

7. Serve hot in small tea glasses or pour over ice to enjoy a refreshing iced tea.

8. Garnish with fresh mint leaves and enjoy your delicious Moroccan Mint Tea!

A refreshing and aromatic beverage to enjoy anytime.

We hope you enjoy making this Moroccan Mint Tea recipe at home. Stay tuned for more delicious recipes and culinary adventures in Kitchen Pal. Whether you're a tea lover or a foodie looking to explore new cuisines, we have something for everyone to enjoy. Don't forget to come back and explore our wide range of recipes and cuisines from around the world. Happy cooking!

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