Introducing our Turrón recipe - a sweet and nutty Spanish treat that is perfect for the holidays or any special occasion. Turrón is a traditional dessert made with almonds and honey, and it has been enjoyed in Spain for centuries. This homemade version is easy to make and will impress your guests with its rich flavor and crunchy texture. Whether you are looking for a festive dessert to serve at a party or simply want to indulge in a sweet treat, our Turrón recipe is sure to satisfy your cravings. So, let's get started!
Make Mouthwarming Turrón with Kitchen Pal
Ingredients:
2 cups almonds, blanched and toasted
1 cup honey
1 cup sugar
2 egg whites
Wafer paper (optional)
Nutrition Information:
Serving size: 1 piece (1/10th of recipe)
Calories: 220
Total fat: 11g
Saturated fat: 1g
Cholesterol: 0mg
Sodium: 10mg
Total carbohydrates: 29g
Dietary fiber: 2g
Sugars: 26g
Protein: 4g
Allergy Information:
This turrón recipe contains almonds and egg whites. Please make sure to check for any other possible allergens before consuming.
Time of Preparing:
Prep time: 10 minutes
Cook time: 20 minutes
Chill time: 4 hours
Total time: 4 hours and 30 minutes
Instructions:
Prepare a baking sheet by lining it with parchment paper.
Toast the almonds in a dry skillet over medium heat until golden brown, stirring frequently.
In a separate saucepan, heat the honey and sugar over medium heat, stirring constantly until the sugar dissolves.
Once the sugar has dissolved, add the toasted almonds and stir until fully coated in the honey mixture.
Pour the mixture onto the prepared baking sheet and use a spatula to spread it into an even layer.
Let the mixture cool completely, then use a knife or your hands to break it into bite-sized pieces.
Store the turrón in an airtight container at room temperature.
Note: This recipe can also be made with other types of nuts such as hazelnuts or pistachios.
We hope you enjoyed making our homemade turrón recipe! For more delicious Spanish treats, be sure to check out our other recipes on the Kitchen Pal cook assistant. And don't forget to share your creations with us on social media using #KitchenPal. Happy cooking!
Looking for more tasty and simple Spanish recipes? Check out our other popular recipes like Paella, Gazpacho, Buñuelos, Tortilla Española (Spanish Omelet), Arroz con Leche (Rice Pudding), Pulpo a la Gallega (Galician-style Octopus), Tarta de Santiago (St. James Cake), Fabada Asturiana (Asturian Bean Stew), and Roscón de Reyes (King Cake).
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