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Writer's pictureParisa Behboodi

Cool and Refreshing Gazpacho Recipe - Perfect for Summer

Updated: Mar 31, 2023


A bowl of chilled Gazpacho soup with diced vegetables and basil on top.
Beat the summer heat with a refreshing bowl of Gazpacho soup topped with crunchy croutons and fresh veggies.

When the weather gets warm, there's nothing more refreshing than a chilled bowl of gazpacho. This classic Spanish soup is loaded with fresh vegetables and bursting with flavor, making it the perfect dish for any summer gathering. Whether you're looking for a light lunch or a refreshing appetizer, this gazpacho recipe is sure to impress.


Make Mouthwatering Gazpacho with Kitchen Pal


Ingredients:

  • 6 ripe tomatoes

  • 1 cucumber

  • 1 red bell pepper

  • 1 green bell pepper

  • 1 small red onion

  • 2 garlic cloves

  • 3 tablespoons olive oil

  • 2 tablespoons sherry vinegar

  • 1 teaspoon salt

  • 1/4 teaspoon black pepper

  • 2 cups tomato juice

  • 1/4 cup fresh basil leaves

Nutrition Information:

  • Serving size: 1 cup

  • Calories: 80

  • Total fat: 4g

  • Saturated fat: 1g

  • Cholesterol: 0mg

  • Sodium: 370mg

  • Total carbohydrates: 11g

  • Dietary fiber: 2g

  • Sugars: 7g

  • Protein: 2g

Allergy Information:

  • This gazpacho recipe is naturally gluten-free, dairy-free, and nut-free. However, if you have specific allergies or dietary restrictions, be sure to check the ingredient labels carefully.

Time of Preparing:

  • Prep Time: 15 minutes

  • Chill Time: 1 hour

Instructions:

  1. Roughly chop the tomatoes, cucumber, red bell pepper, green bell pepper, and red onion.

  2. Add the chopped vegetables to a blender along with the garlic cloves, olive oil, sherry vinegar, salt, and black pepper.

  3. Blend the mixture until it becomes smooth and well-combined.

  4. Pour the mixture into a large bowl and stir in the tomato juice.

  5. Chill the gazpacho in the refrigerator for at least 1 hour.

  6. Before serving, garnish with fresh basil leaves.

  7. Enjoy your meal!

Fresh ingredients for Gazpacho soup arranged on a cutting board, including tomatoes, cucumbers, peppers, onions, and garlic.
Get your daily dose of veggies with a flavorful Gazpacho soup made with fresh, nutritious ingredients.

We hope you enjoy this delicious and refreshing gazpacho recipe. Don't forget to check out our blog and Kitchen Pal cook assistant for more tasty recipes and cooking tips. Happy cooking!



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