Welcome to our kitchen, where we'll take you on a culinary journey to Argentina with this mouthwatering Milanesa recipe. If you're looking for a classic Argentine dish that's crispy, juicy, and bursting with flavor, you're in for a treat! Made with tender meat cutlets coated in breadcrumbs, herbs, and spices, Milanesa is a beloved dish that's perfect for both casual weeknight dinners and special occasions. So, let's dive into the deliciousness of this traditional Argentine delight!
Make Mouthwatering Milanesa with Kitchen Pal
Ingredients:
Thin meat cutlets (beef or veal)
Eggs
Bread crumbs
All-purpose flour
Garlic powder
Salt
Ground black pepper
Oil (for frying)
Nutrition Information:
Provide relevant nutrition information based on the ingredients used in the recipe.
Allergy Information:
Provide relevant allergy information based on the ingredients used in the recipe.
Time of Preparing:
Preparation time: 15 minutes
Cooking time: 10 minutes
Total time: 25 minutes
Instructions:
In a shallow bowl, beat eggs with a pinch of salt and a dash of garlic powder.
Place the flour in another shallow bowl, and season with salt and pepper.
In a third shallow bowl, spread out the bread crumbs and season with garlic powder, salt, and pepper.
Dredge each meat cutlet in the flour, shaking off excess, then dip into the beaten eggs, allowing the excess to drain off.
Coat the meat cutlet with bread crumbs, pressing lightly to adhere.
Heat oil in a frying pan over medium heat.
Add the coated meat cutlets and cook until golden brown and crispy on both sides, about 3-4 minutes per side.
Transfer the cooked Milanesa to a paper towel-lined plate to drain excess oil.
Serve hot and enjoy the deliciousness of Argentinian Milanesa!
We hope you enjoy making and savoring this authentic Argentinian Milanesa recipe! The crispy, juicy, and flavorful meat cutlets are sure to be a hit with your family and friends. If you're looking to explore more Argentinian cuisine, be sure to check out our other recipes and Kitchen Pal cook assistant for more culinary inspiration. And don't forget to share your creations
with us on social media using #KitchenPal. Buen Provecho!
Looking for more tasty and simple Argentinian recipes? Check out our other popular recipes like Asado, Dulce de Leche, Chimichurri, Chocotorta, Rogel, Mate, Torta Negra, Choripan, and Alfajor.
Subscribe to "www.kitchenpal.net" today to get on the waitlist and begin browsing our huge recipe library to discover new and interesting recipes to add to your repertoire!
Don't forget to follow us on Instagram and Facebook to stay up-to-date on all the latest news and features from Kitchen Pal!
コメント